Sauvignon Blanc Raif

Pale yellow color with aromatic notes of black currant leaves, gooseberries and passionfruit. Harmonious and elegant body with a juicy structure and aromatic finish.

To enter into the world of Castelfeder is to soar across an unspoken threshold into the lush valleys of the high Adige River. Now into their third generation, Gunther and his son Ivan are gaining a better understanding of the special micro-climates that exist in the Alto-Adige and South Tyrol regions. 

The high altitude of this Sauvignon Raif (600m) and the favorable temperature fluctations are decisive for this aromatic grape variety. The evening falls winds lower the temperature and thus guarantee an optimal development of the aromatics. Hand picked, cold maceration for 12 hours, gentle pressing. 

Passer til

Asparagus, fish, shellfish and white meat.