Elephant Sloe Gin

Elephant Gin produces award-winning handcrafted premium gin products made with rare African botanicals. While the story started in South Africa, Elephant Gin is handmade in Germany with focus on highest quality production standards. All ingredients are hand-selected, bottles custom-made, labels hand-written and production efforts controlled by working in small batches. Focused on artisan production methods, all ingredients are carefully checked for any impurities - guaranteeing the optimal flavour profile. Without any artificial flavouring, Elephant Gin uses only locally sourced spring water to bring their products to their required alcoholic volumes.

Elephant Sloe Gin combines the premium London Dry Gin with the classic flavour of wild and fresh sloe berries. The fruit is harvested by hand and carefully selected; keeping only the best berries for the sloe gin production. Elephant Sloe Gin is strictly limited to one vintage a year. Macerated in the gin for several months, these wild berries provide their typical flavour and warm red colour to the spirit. Compared to other sloe gins, it has a relatively low sugar content paired with a higher alocohol volume of 35% ABV. This makes it ideally suited for mixing in cocktails as well as enjoying it straight.

This Sloe Gin has a richly rounded, lightly sweet and exquisitely fruity bouquet as well as a typical warm red colour to the spirit. The deliberately discreet addition of sugar triggers a perfect balance between tart and sweet notes; without the need for additional artificial flavours.

In addition, Elephant Gin returns 15% of their profits to "Big Life Fundation" and "Space for Elephants", both whom are working to preserve African wildlife so that future generations can also experience and enjoy these great animals.

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Enjoyed both straight or in cocktails.